The Only Chicken Recipe I'm Making This Spring

Serious Eats
Copy and Edit

More from Serious Eats

The Only Green Bean Recipe You Need
The Only Green Bean Recipe You Need
Serious Eats Serious Eats •
The Best Potato Salad Ever
The Best Potato Salad Ever
Serious Eats Serious Eats •
Sicilian-Style Spaghetti
Sicilian-Style Spaghetti
Serious Eats Serious Eats •
18 Ground Beef Recipes That Are Anything but Boring
18 Ground Beef Recipes That Are Anything but Boring
Serious Eats Serious Eats •
How to Make the Fluffiest Mexican Red Rice
How to Make the Fluffiest Mexican Red Rice
Serious Eats Serious Eats •
This One-Pot Dinner Is So Easy
This One-Pot Dinner Is So Easy
Serious Eats Serious Eats •
The Creamy Dip I Make for Every Single Party
The Creamy Dip I Make for Every Single Party
Serious Eats Serious Eats •
Sautéed Green Beans
Sautéed Green Beans
Serious Eats Serious Eats •
Our Most Popular Chicken Recipe of All Time
Our Most Popular Chicken Recipe of All Time
Serious Eats Serious Eats •
This 5-Minute Flatbread Is Actually Delicious
This 5-Minute Flatbread Is Actually Delicious
Serious Eats Serious Eats •
The Tortilla Chips Our Editors Love
The Tortilla Chips Our Editors Love
Serious Eats Serious Eats •
This One-Pot Greek Dinner Is a Classic for a Reason
This One-Pot Greek Dinner Is a Classic for a Reason
Serious Eats Serious Eats •
The Restaurant Tip For Fluffier Potatoes
The Restaurant Tip For Fluffier Potatoes
Serious Eats Serious Eats •
This No-Bake Dessert Combines the Best of Brownies, Fudge, and Mousse
This No-Bake Dessert Combines the Best of Brownies, Fudge, and Mousse
Serious Eats Serious Eats •
The Unspoken Dining Rule You May Be Breaking
The Unspoken Dining Rule You May Be Breaking
Serious Eats Serious Eats •
Our #1 Dinner Recipe of All Time
Our #1 Dinner Recipe of All Time
Serious Eats Serious Eats •
Smashed Fried Chicken Sambal
Smashed Fried Chicken Sambal
Serious Eats Serious Eats •
16 Brunch Recipes for a Perfect Mother's Day
16 Brunch Recipes for a Perfect Mother's Day
Serious Eats Serious Eats •
The Only Butter Brands We Buy May Surprise You
The Only Butter Brands We Buy May Surprise You
Serious Eats Serious Eats •
The Only Cobb Salad You Need
The Only Cobb Salad You Need
Serious Eats Serious Eats •
Our Top 10 Tips for Better Burgers
Our Top 10 Tips for Better Burgers
Serious Eats Serious Eats •
16 Brunch Recipes for a Perfect Mother's Day
16 Brunch Recipes for a Perfect Mother's Day
Serious Eats Serious Eats •
A Chef's #1 Tip for Pillowy Soft Pastries
A Chef's #1 Tip for Pillowy Soft Pastries
Serious Eats Serious Eats •
The Best Crispy Roast Potatoes Ever
The Best Crispy Roast Potatoes Ever
Serious Eats Serious Eats •
These Honey-Roasted Carrots Are a Sweet and Punchy Side
These Honey-Roasted Carrots Are a Sweet and Punchy Side
Serious Eats Serious Eats •
The Syrian Red Pepper Dip I'm Making on Repeat
The Syrian Red Pepper Dip I'm Making on Repeat
Serious Eats Serious Eats •
The Restaurant Trick for Cooking Steak Perfectly Every Time
The Restaurant Trick for Cooking Steak Perfectly Every Time
Serious Eats Serious Eats •
This Classic British Side Is Only 5 Ingredients
This Classic British Side Is Only 5 Ingredients
Serious Eats Serious Eats •
One of Jimmy Carter's Favorite Desserts Is a Southern Classic
One of Jimmy Carter's Favorite Desserts Is a Southern Classic
Serious Eats Serious Eats •
Our #1 Mexican Side Dish of All Time
Our #1 Mexican Side Dish of All Time
Serious Eats Serious Eats •
The Store-Bought Salsas Our Editors Love
The Store-Bought Salsas Our Editors Love
Serious Eats Serious Eats •
The Tuna Salad You Didn't Know You Needed
The Tuna Salad You Didn't Know You Needed
Serious Eats Serious Eats •
The Best Sautéed Mushrooms
The Best Sautéed Mushrooms
Serious Eats Serious Eats •
This 5-Ingredient Moroccan Biscuit Recipe Is Buttery Perfection
This 5-Ingredient Moroccan Biscuit Recipe Is Buttery Perfection
Serious Eats Serious Eats •
This Cool Cucumber Salad Is a Refreshing Side
This Cool Cucumber Salad Is a Refreshing Side
Serious Eats Serious Eats •
The Easiest One-Pan Salmon Dinner I'm Making on Repeat
The Easiest One-Pan Salmon Dinner I'm Making on Repeat
Serious Eats Serious Eats •
The Best Chicken Salad Sandwich
The Best Chicken Salad Sandwich
Serious Eats Serious Eats •
Achieve Crispy Grilled Cheeses Every Time With This Quick Trick
Achieve Crispy Grilled Cheeses Every Time With This Quick Trick
Serious Eats Serious Eats •
These Stuffed Mushrooms Are My Dinner Party Go-To
These Stuffed Mushrooms Are My Dinner Party Go-To
Serious Eats Serious Eats •
Never Store Your Potatoes Next to These Foods
Never Store Your Potatoes Next to These Foods
Serious Eats Serious Eats •
These Quick Pickled Carrots Belong on Everything
These Quick Pickled Carrots Belong on Everything
Serious Eats Serious Eats •
This Lettuce Is "So Delicate, I Actually Don't Even Use Utensils"
This Lettuce Is "So Delicate, I Actually Don't Even Use Utensils"
Serious Eats Serious Eats •
A Crispy Potato Crust Makes This My Favorite Breakfast
A Crispy Potato Crust Makes This My Favorite Breakfast
Serious Eats Serious Eats •
How to Eat Like a Local in Hong Kong
How to Eat Like a Local in Hong Kong
Serious Eats Serious Eats •
18 Epic Breakfast Recipes Worth Celebrating
18 Epic Breakfast Recipes Worth Celebrating
Serious Eats Serious Eats •
The Egg Salad That's Always in My Fridge
The Egg Salad That's Always in My Fridge
Serious Eats Serious Eats •
The Italian Dinner I Could Eat Every Single Day
The Italian Dinner I Could Eat Every Single Day
Serious Eats Serious Eats •
The #1 Tip for the Best Lemon Pound Cake
The #1 Tip for the Best Lemon Pound Cake
Serious Eats Serious Eats •
This Asparagus Quiche Celebrates the Best of Spring
This Asparagus Quiche Celebrates the Best of Spring
Serious Eats Serious Eats •
12 Spring Salad Recipes for Easy Weekday Meals
12 Spring Salad Recipes for Easy Weekday Meals
Serious Eats Serious Eats •
The Ultimate Fully Loaded Nachos
The Ultimate Fully Loaded Nachos
Serious Eats Serious Eats •
The Easiest 5-Minute Easter Dessert You'll Ever Make
The Easiest 5-Minute Easter Dessert You'll Ever Make
Serious Eats Serious Eats •
This Loaded Pizza Is a Midwest Classic
This Loaded Pizza Is a Midwest Classic
Serious Eats Serious Eats •
The Only Empanada Recipe You'll Ever Need
The Only Empanada Recipe You'll Ever Need
Serious Eats Serious Eats •
Never Store Your Bread in This One Place
Never Store Your Bread in This One Place
Serious Eats Serious Eats •
Green Shakshuka
Green Shakshuka
Serious Eats Serious Eats •
Our Editors' Favorite Marinara Brands Could Pass as Homemade
Our Editors' Favorite Marinara Brands Could Pass as Homemade
Serious Eats Serious Eats •
Roman-Style Spaghetti
Roman-Style Spaghetti
Serious Eats Serious Eats •
20 Easter Appetizers for a Delicious Spring Celebration
20 Easter Appetizers for a Delicious Spring Celebration
Serious Eats Serious Eats •
Meet the Matzo Ball's Italian Cousin
Meet the Matzo Ball's Italian Cousin
Serious Eats Serious Eats •
How to Store Cheese Like a Pro
How to Store Cheese Like a Pro
Serious Eats Serious Eats •
The 3-Step Dip Everyone Asks Me For
The 3-Step Dip Everyone Asks Me For
Serious Eats Serious Eats •
Lyonnaise Potatoes
Lyonnaise Potatoes
Serious Eats Serious Eats •
Herby Deviled Eggs
Herby Deviled Eggs
Serious Eats Serious Eats •
How to Eat Like a Roman
How to Eat Like a Roman
Serious Eats Serious Eats •
5-Ingredient Cucumber Salad
5-Ingredient Cucumber Salad
Serious Eats Serious Eats •
Our #1 Casserole Recipe of All Time
Our #1 Casserole Recipe of All Time
Serious Eats Serious Eats •
Stovetop Tzimmes With Carrots and Raisins
Stovetop Tzimmes With Carrots and Raisins
Serious Eats Serious Eats •
This Riff on a Classic Thai Curry Is the Perfect Comfort Food
This Riff on a Classic Thai Curry Is the Perfect Comfort Food
Serious Eats Serious Eats •
Famous Crispy Pork Fritters
Famous Crispy Pork Fritters
Serious Eats Serious Eats •
You're Invited to Join Serious Eats' Exclusive Community
You're Invited to Join Serious Eats' Exclusive Community
Serious Eats Serious Eats •
The Simple Hack That Guarantees Tender Chicken Every Time
The Simple Hack That Guarantees Tender Chicken Every Time
Serious Eats Serious Eats •
5-Minute Salad Dressing
5-Minute Salad Dressing
Serious Eats Serious Eats •
13 Quick Chicken and Vegetable Recipes for Winning Weeknight Dinners
13 Quick Chicken and Vegetable Recipes for Winning Weeknight Dinners
Serious Eats Serious Eats •
Roast Chicken With Warm Fregola Salad
Roast Chicken With Warm Fregola Salad
Serious Eats Serious Eats •
Our Favorite Frozen Pizzas Right Now
Our Favorite Frozen Pizzas Right Now
Serious Eats Serious Eats •
My Grandma's One-Bowl Scottish Dessert (She's Been Making It for 50 Years)
My Grandma's One-Bowl Scottish Dessert (She's Been Making It for 50 Years)
Serious Eats Serious Eats •
11 Recipes Our Editors Are Excited to Cook in April
11 Recipes Our Editors Are Excited to Cook in April
Serious Eats Serious Eats •
The Easy Carrot Tart I'm Making This Easter and Beyond
The Easy Carrot Tart I'm Making This Easter and Beyond
Serious Eats Serious Eats •
The Dill Pickle Brand Our Editors Love
The Dill Pickle Brand Our Editors Love
Serious Eats Serious Eats •
One-Bowl French Cookies
One-Bowl French Cookies
Serious Eats Serious Eats •
The Easy Appetizer I Make for Every Single Party
The Easy Appetizer I Make for Every Single Party
Serious Eats Serious Eats •
32 Chicken Breast Recipes to Make You Like White Meat
32 Chicken Breast Recipes to Make You Like White Meat
Serious Eats Serious Eats •
This Luscious Cake Is the Perfect Pairing of Coffee and Chocolate
This Luscious Cake Is the Perfect Pairing of Coffee and Chocolate
Serious Eats Serious Eats •
The Best Tuna Salad Sandwich Ever
The Best Tuna Salad Sandwich Ever
Serious Eats Serious Eats •
The Creamy Peanut Butter Brands Our Editors Love
The Creamy Peanut Butter Brands Our Editors Love
Serious Eats Serious Eats •
The Secret to Silky, Savory Cabbage? Melt It
The Secret to Silky, Savory Cabbage? Melt It
Serious Eats Serious Eats •
Make-Ahead Egg Bites
Make-Ahead Egg Bites
Serious Eats Serious Eats •
Polenta vs. Grits: The Real Difference
Polenta vs. Grits: The Real Difference
Serious Eats Serious Eats •
Spicy 'Nduja Pasta
Spicy 'Nduja Pasta
Serious Eats Serious Eats •
This Popular Chicken Hack Is Absurd
This Popular Chicken Hack Is Absurd
Serious Eats Serious Eats •
This Easy Shrimp Recipe Is My Dinner Party Go-To
This Easy Shrimp Recipe Is My Dinner Party Go-To
Serious Eats Serious Eats •
The Reason Honeycrisp Apples Are Now Bitter and Mealy
The Reason Honeycrisp Apples Are Now Bitter and Mealy
Serious Eats Serious Eats •
Moussaka
Moussaka
Serious Eats Serious Eats •
15 Weekend Baking Projects for When You Need a Mental Escape
15 Weekend Baking Projects for When You Need a Mental Escape
Serious Eats Serious Eats •
Our #1 Italian Recipe of All Time
Our #1 Italian Recipe of All Time
Serious Eats Serious Eats •
Mozzarella in Carrozza
Mozzarella in Carrozza
Serious Eats Serious Eats •
Cheesy Sausage Breakfast Casserole
Cheesy Sausage Breakfast Casserole
Serious Eats Serious Eats •
This Simple Trick Revolutionizes Vegetable Cooking
This Simple Trick Revolutionizes Vegetable Cooking
Serious Eats Serious Eats •
Waldorf Salad
Waldorf Salad
Serious Eats Serious Eats •
How To Get Rid of Fruit Flies Once and for All
How To Get Rid of Fruit Flies Once and for All
Serious Eats Serious Eats •
A Classic French Seafood Recipe Worth Honoring
A Classic French Seafood Recipe Worth Honoring
Serious Eats Serious Eats •
The Simple Trick for the Juiciest Meatballs
The Simple Trick for the Juiciest Meatballs
Serious Eats Serious Eats •
Chana Masala
Chana Masala
Serious Eats Serious Eats •
My #1 Favorite Way to Cook Asparagus (It's So Easy)
My #1 Favorite Way to Cook Asparagus (It's So Easy)
Serious Eats Serious Eats •
Slow-Roasted Beef Tenderloin
Slow-Roasted Beef Tenderloin
Serious Eats Serious Eats •
31 Quick Dinner Recipes When You're Too Tired to Cook
31 Quick Dinner Recipes When You're Too Tired to Cook
Serious Eats Serious Eats •
8 Chinese Stir-Fries That Take 15 Minutes or Less to Cook
8 Chinese Stir-Fries That Take 15 Minutes or Less to Cook
Serious Eats Serious Eats •
My Chinese Mom's One-Pot Beef Stew Is a Weeknight Lifesaver
My Chinese Mom's One-Pot Beef Stew Is a Weeknight Lifesaver
Serious Eats Serious Eats •
French-Style New Potatoes
French-Style New Potatoes
Serious Eats Serious Eats •
4 Tips for a Pork Tenderloin Dinner That's Anything But Basic
4 Tips for a Pork Tenderloin Dinner That's Anything But Basic
Serious Eats Serious Eats •
Pull-Apart Garlic Knots
Pull-Apart Garlic Knots
Serious Eats Serious Eats •
The Only Carrot Salad You Need
The Only Carrot Salad You Need
Serious Eats Serious Eats •
Classic Fish and Chips
Classic Fish and Chips
Serious Eats Serious Eats •
The Clever Trick for Shredding Chicken in Record Time
The Clever Trick for Shredding Chicken in Record Time
Serious Eats Serious Eats •
Greek Chicken Souvlaki
Greek Chicken Souvlaki
Serious Eats Serious Eats •
2 Yogurts Our Editors Love
2 Yogurts Our Editors Love
Serious Eats Serious Eats •
Sicilian-Style Spaghetti
Sicilian-Style Spaghetti
Serious Eats Serious Eats •
The Easy Italian Breakfast I Could Eat Every Single Day
The Easy Italian Breakfast I Could Eat Every Single Day
Serious Eats Serious Eats •
Our #1 Fried Recipe Is in Your Hands
Our #1 Fried Recipe Is in Your Hands
Serious Eats Serious Eats •
Sautéed Green Beans
Sautéed Green Beans
Serious Eats Serious Eats •
14 Chicken Soup Recipes Perfect for Busy Weeknights
14 Chicken Soup Recipes Perfect for Busy Weeknights
Serious Eats Serious Eats •
The Italian Pasta I Make When I'm Feeling Lazy
The Italian Pasta I Make When I'm Feeling Lazy
Serious Eats Serious Eats •
One-Pan Honey-Mustard Pork Chops
One-Pan Honey-Mustard Pork Chops
Serious Eats Serious Eats •
This Beans Recipe Is Made by Cowboys, for Cowboys
This Beans Recipe Is Made by Cowboys, for Cowboys
Serious Eats Serious Eats •
The Controversial Fried Egg Hack That Actually Works
The Controversial Fried Egg Hack That Actually Works
Serious Eats Serious Eats •
Our Most Popular Irish Recipe of All Time
Our Most Popular Irish Recipe of All Time
Serious Eats Serious Eats •
The Moist Chocolate Cake I Make Every St. Patrick’s Day
The Moist Chocolate Cake I Make Every St. Patrick’s Day
Serious Eats Serious Eats •
The Restaurant Trick for Cooking Fish Perfectly Every Time
The Restaurant Trick for Cooking Fish Perfectly Every Time
Serious Eats Serious Eats •
Lamb Meatballs
Lamb Meatballs
Serious Eats Serious Eats •
The Buttermilk Pancake Mixes Our Editors Love
The Buttermilk Pancake Mixes Our Editors Love
Serious Eats Serious Eats •
Ultra-Crispy Roast Potatoes
Ultra-Crispy Roast Potatoes
Serious Eats Serious Eats •
The Restaurant Tip for Mind-Blowing Salads
The Restaurant Tip for Mind-Blowing Salads
Serious Eats Serious Eats •
15 Easy Mexican Recipes Perfect for Weeknight Dinners
15 Easy Mexican Recipes Perfect for Weeknight Dinners
Serious Eats Serious Eats •
Never Store Your Bread in This One Place
Never Store Your Bread in This One Place
Serious Eats Serious Eats •
Chicken Marsala
Chicken Marsala
Serious Eats Serious Eats •
You're Invited to Join Serious Eats' Exclusive Community
You're Invited to Join Serious Eats' Exclusive Community
Serious Eats Serious Eats •
10 Recipes Our Editors Are Excited to Cook Right Now
10 Recipes Our Editors Are Excited to Cook Right Now
Serious Eats Serious Eats •
Homemade Honey-Mustard Seasoning
Homemade Honey-Mustard Seasoning
Serious Eats Serious Eats •
This Easy Dutch Oven Stew Practically Cooks Itself
This Easy Dutch Oven Stew Practically Cooks Itself
Serious Eats Serious Eats •
Slow-Cooked Moroccan Stew
Slow-Cooked Moroccan Stew
Serious Eats Serious Eats •
Make Pad Thai at Home With This Pro-Chef Recipe
Make Pad Thai at Home With This Pro-Chef Recipe
Serious Eats Serious Eats •
28 Potato Recipes for Dinner That You'll Eat Right Up
28 Potato Recipes for Dinner That You'll Eat Right Up
Serious Eats Serious Eats •
This Chicken Dinner Delivers Maximum Flavor With Minimal Effort
This Chicken Dinner Delivers Maximum Flavor With Minimal Effort
Serious Eats Serious Eats •
This Steak Soup is a Midwest Classic
This Steak Soup is a Midwest Classic
Serious Eats Serious Eats •
The 10-Second Restaurant Trick for Fluffy Rice Every Time
The 10-Second Restaurant Trick for Fluffy Rice Every Time
Serious Eats Serious Eats •
A 5-Minute Cake That Is Actually Delicious
A 5-Minute Cake That Is Actually Delicious
Serious Eats Serious Eats •
Our Favorite Orange Juice Brands
Our Favorite Orange Juice Brands
Serious Eats Serious Eats •
The Perfect Breakfast Sandwich Does Exist
The Perfect Breakfast Sandwich Does Exist
Serious Eats Serious Eats •
This Easy Casserole Is True French Mountain Food
This Easy Casserole Is True French Mountain Food
Serious Eats Serious Eats •
The Best Slow-Cooked Bolognese Sauce
The Best Slow-Cooked Bolognese Sauce
Serious Eats Serious Eats •
The Tuscan Soup Italians Actually Cook and Eat
The Tuscan Soup Italians Actually Cook and Eat
Serious Eats Serious Eats •
Restaurant-Quality Salmon Made Easy at Home
Restaurant-Quality Salmon Made Easy at Home
Serious Eats Serious Eats •
Bakery-Worthy Morning Glory Muffins
Bakery-Worthy Morning Glory Muffins
Serious Eats Serious Eats •
These Homemade Beignets Are as Good as Café du Monde's
These Homemade Beignets Are as Good as Café du Monde's
Serious Eats Serious Eats •
9 Chicken Recipes to Savor When It's Cold Outside
9 Chicken Recipes to Savor When It's Cold Outside
Serious Eats Serious Eats •
Zuppa Tuscano
Zuppa Tuscano
Serious Eats Serious Eats •
This Beef Stew Is French Country Food at Its Finest
This Beef Stew Is French Country Food at Its Finest
Serious Eats Serious Eats •
The Trick for Ripening a Banana in 30 Minutes
The Trick for Ripening a Banana in 30 Minutes
Serious Eats Serious Eats •
Perfect Cacio e Pepe Every Single Time
Perfect Cacio e Pepe Every Single Time
Serious Eats Serious Eats •
20 Thai Recipes Full of the Flavors We Love
20 Thai Recipes Full of the Flavors We Love
Serious Eats Serious Eats •
18 Soups That Will Take the Chill off Your Bones
18 Soups That Will Take the Chill off Your Bones
Serious Eats Serious Eats •
I Make This Easy Cauliflower Recipe at Least Once a Week
I Make This Easy Cauliflower Recipe at Least Once a Week
Serious Eats Serious Eats •
Real-Deal Thai Drunken Noodles
Real-Deal Thai Drunken Noodles
Serious Eats Serious Eats •
The Restaurant Trick for Cooking Steak Perfectly Every Time
The Restaurant Trick for Cooking Steak Perfectly Every Time
Serious Eats Serious Eats •
Creamy Cucumber Salad
Creamy Cucumber Salad
Serious Eats Serious Eats •
Melting Cabbage
Melting Cabbage
Serious Eats Serious Eats •
Lyonnaise Potatoes
Lyonnaise Potatoes
Serious Eats Serious Eats •
The Scrambled Egg Trick Gordon Ramsay Was Dead Wrong On
The Scrambled Egg Trick Gordon Ramsay Was Dead Wrong On
Serious Eats Serious Eats •
Diner-Style Tuna Melt
Diner-Style Tuna Melt
Serious Eats Serious Eats •
This Moroccan Chicken Recipe Is My Ultimate Comfort Food
This Moroccan Chicken Recipe Is My Ultimate Comfort Food
Serious Eats Serious Eats •
8 Chicken Salad Recipes for Easy Weekday Meals
8 Chicken Salad Recipes for Easy Weekday Meals
Serious Eats Serious Eats •
14 Recipes Our Editors Are Making Right Now
14 Recipes Our Editors Are Making Right Now
Serious Eats Serious Eats •
Ohio's Sloppy Bird
Ohio's Sloppy Bird
Serious Eats Serious Eats •
This 4-Ingredient Dinner Is Ready in Just 15 Minutes
This 4-Ingredient Dinner Is Ready in Just 15 Minutes
Serious Eats Serious Eats •
The Italian Dumplings You Need to Try
The Italian Dumplings You Need to Try
Serious Eats Serious Eats •
Our #1 Soup Recipe of All Time
Our #1 Soup Recipe of All Time
Serious Eats Serious Eats •
Tuscan Ribollita
Tuscan Ribollita
Serious Eats Serious Eats •
10 Recipes That'll Revolutionize Your Sad Lunch Routine
10 Recipes That'll Revolutionize Your Sad Lunch Routine
Serious Eats Serious Eats •
Slow-Cooked Mexican Beef Birria
Slow-Cooked Mexican Beef Birria
Serious Eats Serious Eats •
Stop Tossing This "Garbage" Ingredient
Stop Tossing This "Garbage" Ingredient
Serious Eats Serious Eats •
The Best Crispy Roast Potatoes Ever
The Best Crispy Roast Potatoes Ever
Serious Eats Serious Eats •
This 2-Minute Trick Takes My Salads From Good to Great
This 2-Minute Trick Takes My Salads From Good to Great
Serious Eats Serious Eats •
The Ultimate Smash Cheeseburger
The Ultimate Smash Cheeseburger
Serious Eats Serious Eats •
My Family's Mexican Meatball Soup Is Perfect for a Cold Day
My Family's Mexican Meatball Soup Is Perfect for a Cold Day
Serious Eats Serious Eats •
The Italian Classic I Make All Winter
The Italian Classic I Make All Winter
Serious Eats Serious Eats •
The 1,000-Year-Old Recipe That Stands the Test of Time
The 1,000-Year-Old Recipe That Stands the Test of Time
Serious Eats Serious Eats •
The Iconic Midwestern Dish That's as Big as Your Head
The Iconic Midwestern Dish That's as Big as Your Head
Serious Eats Serious Eats •
10 Comforting Chicken Dishes From Around the World
10 Comforting Chicken Dishes From Around the World
Serious Eats Serious Eats •
A Retro Restaurant Classic That's Easy to Make at Home
A Retro Restaurant Classic That's Easy to Make at Home
Serious Eats Serious Eats •
This 2-Ingredient Dessert Is Also the Easiest
This 2-Ingredient Dessert Is Also the Easiest
Serious Eats Serious Eats •
The Boxed Brownie Mixes Our Editors Love
The Boxed Brownie Mixes Our Editors Love
Serious Eats Serious Eats •
Boeuf Bourguignon
Boeuf Bourguignon
Serious Eats Serious Eats •
20 Pasta Recipes That Will Make You a Weeknight Dinner Hero
20 Pasta Recipes That Will Make You a Weeknight Dinner Hero
Serious Eats Serious Eats •
This One-Bowl Dessert Is Paul Hollywood's “Favorite Cake of All Time”
This One-Bowl Dessert Is Paul Hollywood's “Favorite Cake of All Time”
Serious Eats Serious Eats •
The Best Stir-Fried Noodle Dish to Make at Home
The Best Stir-Fried Noodle Dish to Make at Home
Serious Eats Serious Eats •
One-Pan Chicken With Brussels Sprouts
One-Pan Chicken With Brussels Sprouts
Serious Eats Serious Eats •
Our #1 Deviled Egg Recipe
Our #1 Deviled Egg Recipe
Serious Eats Serious Eats •
Slow-Cooked Persian Beef Stew
Slow-Cooked Persian Beef Stew
Serious Eats Serious Eats •
My Go-to Weeknight Dinner Takes 10 Minutes to Prep
My Go-to Weeknight Dinner Takes 10 Minutes to Prep
Serious Eats Serious Eats •
20 Seriously Good Chicken Recipes
20 Seriously Good Chicken Recipes
Serious Eats Serious Eats •
Our Most Popular Dip Recipe of All Time
Our Most Popular Dip Recipe of All Time
Serious Eats Serious Eats •
Italian White Bean and Tuna Salad
Italian White Bean and Tuna Salad
Serious Eats Serious Eats •
The Sour Cream Brands Our Editors Love
The Sour Cream Brands Our Editors Love
Serious Eats Serious Eats •
Patatas Bravas
Patatas Bravas
Serious Eats Serious Eats •
Stop Throwing Away the Best Part of Broccoli
Stop Throwing Away the Best Part of Broccoli
Serious Eats Serious Eats •
The Best Sautéed Mushrooms
The Best Sautéed Mushrooms
Serious Eats Serious Eats •
Our Secret to Browning Onions Is a Baking Staple
Our Secret to Browning Onions Is a Baking Staple
Serious Eats Serious Eats •
The Ultimate Fully Loaded Nachos
The Ultimate Fully Loaded Nachos
Serious Eats Serious Eats •
The Easy Dip I Make for Every Single Party
The Easy Dip I Make for Every Single Party
Serious Eats Serious Eats •
This Cake Is as Good as a Trip to Italy
This Cake Is as Good as a Trip to Italy
Serious Eats Serious Eats •
The Classic Italian Dinner I Make Every Week
The Classic Italian Dinner I Make Every Week
Serious Eats Serious Eats •
20 Dutch Oven Meals That Are Perfect for a Cozy Night In
20 Dutch Oven Meals That Are Perfect for a Cozy Night In
Serious Eats Serious Eats •
This One-Pan Chicken Is a Weeknight Hero
This One-Pan Chicken Is a Weeknight Hero
Serious Eats Serious Eats •
Air-Fryer Green Beans
Air-Fryer Green Beans
Serious Eats Serious Eats •
12 Beef Chuck Recipes That Make An Affordable Cut Shine
12 Beef Chuck Recipes That Make An Affordable Cut Shine
Serious Eats Serious Eats •
The Best Slow-Cooked Beef Short Ribs
The Best Slow-Cooked Beef Short Ribs
Serious Eats Serious Eats •
My Scottish Grandma's 5-Ingredient Perfect Snack
My Scottish Grandma's 5-Ingredient Perfect Snack
Serious Eats Serious Eats •
The Ultimate Turkey Club
The Ultimate Turkey Club
Serious Eats Serious Eats •
Our Most Popular Chicken Recipe of All Time
Our Most Popular Chicken Recipe of All Time
Serious Eats Serious Eats •
West Lake Soup
West Lake Soup
Serious Eats Serious Eats •
This Savory Dish Is Rich in Tradition to Celebrate Lunar New Year
This Savory Dish Is Rich in Tradition to Celebrate Lunar New Year
Serious Eats Serious Eats •
Mushroom Pot Pie
Mushroom Pot Pie
Serious Eats Serious Eats •
The Best Taco Soup Ever
The Best Taco Soup Ever
Serious Eats Serious Eats •
The Salad You Actually Want to Eat for Days
The Salad You Actually Want to Eat for Days
Serious Eats Serious Eats •
This French Chicken Recipe Is My Favorite Weekend Dinner
This French Chicken Recipe Is My Favorite Weekend Dinner
Serious Eats Serious Eats •
Slow-Cooked Boston Baked Beans
Slow-Cooked Boston Baked Beans
Serious Eats Serious Eats •
The Slow-Cooked Pot Roast Recipe I Make Every Winter
The Slow-Cooked Pot Roast Recipe I Make Every Winter
Serious Eats Serious Eats •
5-Minute Herby Chicken Cutlets
5-Minute Herby Chicken Cutlets
Serious Eats Serious Eats •
15 Soup Recipes to Cure the Winter Blues
15 Soup Recipes to Cure the Winter Blues
Serious Eats Serious Eats •
Sichuan Green Beans
Sichuan Green Beans
Serious Eats Serious Eats •
This 2-Minute Trick Ensures Perfectly Crispy Grilled Cheeses Every Time
This 2-Minute Trick Ensures Perfectly Crispy Grilled Cheeses Every Time
Serious Eats Serious Eats •
Our #1 French Recipe of All Time
Our #1 French Recipe of All Time
Serious Eats Serious Eats •
Should You Wash Mushrooms Before Cooking Them?
Should You Wash Mushrooms Before Cooking Them?
Serious Eats Serious Eats •
12 Recipes Our Editors Are Making Right Now
12 Recipes Our Editors Are Making Right Now
Serious Eats Serious Eats •
The Penne alla Vodka You Didn't Know You Needed
The Penne alla Vodka You Didn't Know You Needed
Serious Eats Serious Eats •
Low and Slow Tomato Sauce
Low and Slow Tomato Sauce
Serious Eats Serious Eats •
Make-Ahead Bacon and Cheese Egg Bites
Make-Ahead Bacon and Cheese Egg Bites
Serious Eats Serious Eats •
Pasta With Beans and Greens
Pasta With Beans and Greens
Serious Eats Serious Eats •
The 6 Cottage Cheese Brands We Love
The 6 Cottage Cheese Brands We Love
Serious Eats Serious Eats •
Slow-Cooked Osso Buco
Slow-Cooked Osso Buco
Serious Eats Serious Eats •
The Best Make-Ahead Oatmeal
The Best Make-Ahead Oatmeal
Serious Eats Serious Eats •
The Tuna Salad You Didn't Know You Needed
The Tuna Salad You Didn't Know You Needed
Serious Eats Serious Eats •
The Best Chicken Salad Sandwich
The Best Chicken Salad Sandwich
Serious Eats Serious Eats •
Our Most Popular Newsletter Recipes of All Time
Our Most Popular Newsletter Recipes of All Time
Serious Eats Serious Eats •
Broccoli With Taleggio Cheese Sauce
Broccoli With Taleggio Cheese Sauce
Serious Eats Serious Eats •
10 Delicious Chicken Dinner Recipes
10 Delicious Chicken Dinner Recipes
Serious Eats Serious Eats •
Homemade Taco Seasoning
Homemade Taco Seasoning
Serious Eats Serious Eats •
The 15-Minute Soup I Make When I'm Too Tired to Cook
The 15-Minute Soup I Make When I'm Too Tired to Cook
Serious Eats Serious Eats •
9 Salad Dressings to Perk Up Your Winter Greens
9 Salad Dressings to Perk Up Your Winter Greens
Serious Eats Serious Eats •
The Restaurant Trick for Cooking Fish Perfectly Every Time
The Restaurant Trick for Cooking Fish Perfectly Every Time
Serious Eats Serious Eats •
Easy One-Pot Chicken Tinga
Easy One-Pot Chicken Tinga
Serious Eats Serious Eats •
14 Hearty Rice Bowl Recipes for Comforting Weeknight Dinners
14 Hearty Rice Bowl Recipes for Comforting Weeknight Dinners
Serious Eats Serious Eats •
The Best Caesar Salad
The Best Caesar Salad
Serious Eats Serious Eats •
The Italian Classic I Make All Winter
The Italian Classic I Make All Winter
Serious Eats Serious Eats •
This One-Pan Chicken Dinner Transports Me to Morocco
This One-Pan Chicken Dinner Transports Me to Morocco
Serious Eats Serious Eats •
14 One-Pot Dinner Recipes to Make Weeknights Much Easier
14 One-Pot Dinner Recipes to Make Weeknights Much Easier
Serious Eats Serious Eats •
Loaded Baked Potato Soup
Loaded Baked Potato Soup
Serious Eats Serious Eats •
18 Ground Beef Recipes That Are Anything but Boring
18 Ground Beef Recipes That Are Anything but Boring
Serious Eats Serious Eats •
Sicilian-Style Broccoli Rabe
Sicilian-Style Broccoli Rabe
Serious Eats Serious Eats •
The Ultimate Chicken and Dumplings
The Ultimate Chicken and Dumplings
Serious Eats Serious Eats •
These Creamy White Beans Are a Lazy Weeknight Dream
These Creamy White Beans Are a Lazy Weeknight Dream
Serious Eats Serious Eats •
The Only Egg Salad Recipe I Ever Make
The Only Egg Salad Recipe I Ever Make
Serious Eats Serious Eats •
24 Chicken Thigh Recipes We Love
24 Chicken Thigh Recipes We Love
Serious Eats Serious Eats •
The 5-Minute Salad Dressing I Always Have in My Fridge
The 5-Minute Salad Dressing I Always Have in My Fridge
Serious Eats Serious Eats •
Greek Lemon Potatoes
Greek Lemon Potatoes
Serious Eats Serious Eats •
How to Cook Frozen Dumplings
How to Cook Frozen Dumplings
Serious Eats Serious Eats •
5-Ingredient Cucumber Salad
5-Ingredient Cucumber Salad
Serious Eats Serious Eats •
This 5-Minute Dinner is Perfect for Lazy Weeknights
This 5-Minute Dinner is Perfect for Lazy Weeknights
Serious Eats Serious Eats •
The Best Tuna Salad Sandwich Ever
The Best Tuna Salad Sandwich Ever
Serious Eats Serious Eats •
This Cheesy Broccoli Takes Me Back to Childhood
This Cheesy Broccoli Takes Me Back to Childhood
Serious Eats Serious Eats •
The Best Roasted Cabbage
The Best Roasted Cabbage
Serious Eats Serious Eats •
14 Winter Salads That Brighten Up Cold Days
14 Winter Salads That Brighten Up Cold Days
Serious Eats Serious Eats •
14 Chicken Soup Recipes to Start Your Year Off Cozy
14 Chicken Soup Recipes to Start Your Year Off Cozy
Serious Eats Serious Eats •
The Best General Tso's Chicken
The Best General Tso's Chicken
Serious Eats Serious Eats •
5-Ingredient Florentine Omelette
5-Ingredient Florentine Omelette
Serious Eats Serious Eats •
Braised Brisket With Onions and Carrots
Braised Brisket With Onions and Carrots
Serious Eats Serious Eats •
The Best Bacon-Wrapped Shrimp
The Best Bacon-Wrapped Shrimp
Serious Eats Serious Eats •
Our Most Popular Recipes of 2024
Our Most Popular Recipes of 2024
Serious Eats Serious Eats •
Caramel Sticky Buns
Caramel Sticky Buns
Serious Eats Serious Eats •
The Tuna Salad You Didn't Know You Needed
The Tuna Salad You Didn't Know You Needed
Serious Eats Serious Eats •
Our Most Popular Appetizer Recipes of 2024
Our Most Popular Appetizer Recipes of 2024
Serious Eats Serious Eats •
This Easy Casserole Is True French Mountain Food
This Easy Casserole Is True French Mountain Food
Serious Eats Serious Eats •
The Best Chicken Cacciatore
The Best Chicken Cacciatore
Serious Eats Serious Eats •
This Must-Try Pasta Dinner Is a Unique Take on a Classic
This Must-Try Pasta Dinner Is a Unique Take on a Classic
Serious Eats Serious Eats •
Old-Fashioned Latkes
Old-Fashioned Latkes
Serious Eats Serious Eats •
Why I'll Never Buy Nutella Again
Why I'll Never Buy Nutella Again
Serious Eats Serious Eats •
The Best Glazed Carrots
The Best Glazed Carrots
Serious Eats Serious Eats •
Our Favorite Hot Chocolate Mixes of 2024
Our Favorite Hot Chocolate Mixes of 2024
Serious Eats Serious Eats •
Baked Bacon for a Crowd
Baked Bacon for a Crowd
Serious Eats Serious Eats •
Grandma's Rustic Potato Trick for the Best Stews
Grandma's Rustic Potato Trick for the Best Stews
Serious Eats Serious Eats •
Easy Pull-Apart Garlic Knots
Easy Pull-Apart Garlic Knots
Serious Eats Serious Eats •
Never Store Bananas in This One Place
Never Store Bananas in This One Place
Serious Eats Serious Eats •
The Best Deviled Eggs I've Ever Made
The Best Deviled Eggs I've Ever Made
Serious Eats Serious Eats •
These Pecan Tassies Will Be the Talk of Your Holiday Party
These Pecan Tassies Will Be the Talk of Your Holiday Party
Serious Eats Serious Eats •
Real-Deal Kung Pao Chicken
Real-Deal Kung Pao Chicken
Serious Eats Serious Eats •
The Only Potluck Recipes You Need This Season
The Only Potluck Recipes You Need This Season
Serious Eats Serious Eats •
Slow-Roasted Beef Tenderloin
Slow-Roasted Beef Tenderloin
Serious Eats Serious Eats •
Butterswim Biscuits
Butterswim Biscuits
Serious Eats Serious Eats •
The Reason Honeycrisp Apples Are Now Bitter and Mealy
The Reason Honeycrisp Apples Are Now Bitter and Mealy
Serious Eats Serious Eats •